Wednesday, November 7, 2012

what i ate wednesday: issue 57

Another Wednesday, another day of meals.

 Figure 1. Breakfast: a bowl (x2) of Kellogg's All Bran, Cheerios, cinnamon, a sliced banana, and cow's milk.

Figure 2. Lunch: a spinach salad with carrots, cucumbers, grape tomatoes, raw zucchini, mushrooms, cottage cheese, sprouts, golden raisins, and almonds drizzled in balsamic vinegar. Sprouts are an awesome salad addition, by the way.

Figure 3. Afternoon snack:  leftover whole wheat apricot muffin and plain Greek yogurt.

Figure 4. Dinner: leftover pot roast, a homemade whole wheat dinner roll with Earth Balance, and roasted green beans. A perfect Fall meal!

Figure 5. Dessert: dry chocolate Chex. Is anyone as obsessed with chocolate Chex as I am? Just look at the way they sparkle...

And that concludes another What I Ate Wednesday (featuring what I ate Tuesday, November 6).




Posted by Sara at 6:18 AM
Labels:

13 comments:

  1. kelsey @ so much life to liveWednesday, November 07, 2012

    That salad looks delicious and oh-so-filling. I love big, whopping salads that leave me feeling stuffed!

    ReplyDelete
  2. Miss PolkadotWednesday, November 07, 2012

    Haha, I'm guilty of snacking on dry cereal, too. I haven't tried Cocoa Shreddies - would be the European version of Chex, I think? - yet, though.

    Totally random but seeing as your mentioned her several times lately: What's your dog's name :)? Did you ever post a picture of her?

    ReplyDelete
    Replies
    1. SaraThursday, November 08, 2012

      aw, my little pup. i try and keep things anonymous - but i'll tell you! Luna is her name. no i haven't posted a picture of her - she's shy! maybe i should sometime soon!

      Delete
  3. Amanda @ .running with spoons.Wednesday, November 07, 2012

    I've never actually had chocolate Chex, but I'm definitely attracted to the sparkliness ;) It reminds me of Cinnamon Toast Crunch, which I actually just raided when I was over at my parents' place the other day.

    ReplyDelete
    Replies
    1. SaraThursday, November 08, 2012

      cinnamon toast crunch is the absolute best.

      Delete
  4. Alex @ therunwithinWednesday, November 07, 2012

    I have to say I love Chex for making some pretty bomb gluten free cereal. makes this celiac girl very happy

    ReplyDelete
  5. Heather @ Kiss My BroccoliWednesday, November 07, 2012

    Mmmm, everything looks DELICIOUS! That salad! And the pot roast?! Holy Yum!

    Sprouts do indeed make ANY salad, sandwich, or wrap about 390875 times better! And I've not had chocolate Chex, but I have been eyeing the cinnamon one lately...have you tried those?

    ReplyDelete
    Replies
    1. SaraThursday, November 08, 2012

      i'm not sure i've tried the cinnamon ones. i bet they are just as good. well, not just as good because clearly chocolate always wins.

      Delete
  6. Kiersten @ Oh My VeggiesWednesday, November 07, 2012

    Wait, what? Chocolate Chex are a thing?! Why do I not know about this?

    ReplyDelete
  7. Tara@sugarspiceandbaconThursday, November 08, 2012

    Dry cereal is my favorite snack! I'm totally with you!:)

    ReplyDelete
  8. Lot-O-ChocThursday, November 08, 2012

    mmm your huge breakfast bowl looks so good!

    ReplyDelete
  9. caren @ voodie girlFriday, November 09, 2012

    you have the most appetizing food I've seen yet this week... seriously yum.

    ReplyDelete

Subscribe to: Post Comments (Atom)