Figure 1. Thursday night's dinner: butternut squash mac and cheese with caramelized onions, bacon, and apple on top of steamed spinach.
Figure 2. On the stove: P.F. Chang's lettuce wrap filling.
Figure 3. Friday night's dinner: P.F. Chang's lettuce wraps. And yes, because we are fancy - my boyfriend and I usually sit down in front of the TV with the wrap filling, a head of romaine lettuce, and a ramekin of coconut aminos for dipping (he adds extra Sriracha and rice, too).
Figure 4. Sunday night's dinner: skinny tuna noodle casserole alongside 'on-the-fly' sauteed asparagus with smoked paprika and lemon.
Oh, and by the way. You will see these again because they are so delicious I just can't (and won't) stop.
Everything looks so good! :) Hope you had a great Easter!
ReplyDeleteYour low key Easter sounds really nice - and delicious. I am obsessed with those lettuce wraps!!! And now I need to pin the other 2. ;)
ReplyDeleteyes you do my friend. yes you do! (oh wait! and i see you did pin them) let me know when you make them you will die
DeleteI neeeed that mac and cheese in my life! Is the texture of the apple strange in the pasta? The flavor combo sounds like heaven but I'm a little weirded out by taking a bite of pasta and ending up with the crunch of an apple. Is it different than I'm thinking?
ReplyDeleteno it isn't different than you are thinking. the first time i sauteed the apples a bit to soften. but this time i didn't. somehow it works - like magic.
DeleteOh. My. Heavens. I need to make that mac & cheese (sans the bacon) ASAP. I'm literally drooling over that picture...
ReplyDeleteI'm glad you enjoyed your low-key Easter. Mine was the same way. (: