Figure 1. In the pan: bangin' good shrimp by Skinnytaste.
Figure 2. In the mixing bowl: Asian cabbage mango slaw (I used broccoli slaw) by Skinny taste.
Figure 3. Sunday night's dinner: skinny bang bang shrimp (I used Greek yogurt instead of mayonnaise for the sauce and they were great!), Asian cabbage mango slaw, and brown basmati rice. Of course, this isn't a perfect replacement for the real thing - but a pretty fantastic and healthy substitute that I will be making again.
I've been to Bonefish once before and it was good! I got salmon with mango salsa. Next time I'm there I'll have to get that shrimp!
ReplyDeletebroccoli slaw has to be my favorite thing to use, so many ways to use it
ReplyDeleteLooks delicious. Thanks for the more healthy alternative. Now if you only would cook them for us!
ReplyDeleteOh my gosh, I LOVE the Bang Bang Shrimp from Bonefish! And so does the man-friend! He is going to flip out when he sees this! And I'm so glad to hear it worked well with the Greek yogurt...I am SO trying this!
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