what i ate wednesday: issue 3

Figure. Today's eats. A) Breakfast. A mix of Kashi GoLean Original cereal, Cascadian Farms Hearty Morning cereal, and Cascadian Farms Dark Chocolate Almond Granola with 1/2 sliced peach, agave nectar, and almond milk; B) Lunch & Afternoon Snack. A bowl of leftover copycat Olive Garden minestrone, banana, and a cinnamon raisin bran muffin; C) Dinner. Roasted eggplant, squash, and zucchini, Near East Wild Mushroom and Herb couscous, a Morningstar chicken patty, and a blob of ketchup; D) Dessert. A sliced Pink Lady apple with cinnamon and peanut butter.