Skirt: LOFT; top: J Crew outlet; belt: Banana outlet; necklace: gifted; shoes: Urban Outfitters
This morning I gladly stayed inside my house for a 35-minute stationary bike ride (ramp interval) followed by a 15-minute walk with L. I also took two more 10-minute walks during my day, one after lunch and one when I returned home from work. My afternoon workout was a 60-minue Body Pump class.
Breakfast (1st place) was the prize-winning yogurt bowl containing ~1 cup Greek yogurt, 1/2 cup pumpkin puree, cinnamon, 1/2 sliced banana, 1/2 slice leftover oatmeal pumpkin bread crumbled and warmed, and a drizzle of almond butter. Heaven in a bowl.
Lunch (last place, as usual) was a Lean Cuisine, a disappointingly-mealy Gala apple, and almonds.
Dinner (second place) was baked chicken (quick-marinated in lime, salt, and pepper) topped with avocado, wild mushroom couscous (Near East), and roasted eggplant on top of steamed spinach.
Dessert (third place) was a small bowl of Cascadian Farms dark chocolate almond granola drowned in almond milk.
Note: these are the actual events that took place on Wednesday, October 26.