Lately, my cravings for roasted vegetables are so strong that I think somehow they must be getting laced with drugs while baking in the oven. Now, I think it's about time to get roasting...
Skirt and cardigan: LOFT; top: unknown (old); belt: Banana outlet; necklace: gift from Mom; shoes: Tsubo
My Monday morning started with a 30-minute run at working pace with L. I took two 10-minutes walks during the day and attended a 60-minute Body Pump class after work.
Breakfast was a bowl of Kashi GoLean Original cereal mixed with Post Great Grains Crunchy Pecans cereal, half of a sliced banana, and almond milk.
Dinner was baked lemon herb peppercorn chicken (Mrs. Dash marinade), toasted pine nut couscous (Near East), and roasted Brussels sprouts. Dessert was a Fiber One Chocolate Peanut Butter brownie.