Monday, January 21, 2013

weekend review: kitchen madness

Figure 1. Out of the oven: spinach, mushroom, and feta crustless quiche. I added hot sauce and dijon mustard to the eggs of this bad boy to spice.things.up.

Figure 2. Friday night's dinner: spinach, mushroom, and feta crustless quiche, lemony arugula salad, and store bought "take and bake" multigrain bread with Earth Balance.

Figure 3. Kitchen madness: okay Sunday night's meal was no easy task and resulted in piles and piles of dishes. But, it was sooooo worth it.

Figure 4. In the skillet: thai turkey burgers. These lovely patties were a mixture of ground turkey, shredded carrots, green onions, and a magical sauce made of sweet and spicy thai goodness.

Figure 5. Sunday night's dinner: thai turkey burgers topped with a spicy Asian slaw, roasted Brussels sprouts, and baked Sriracha butternut squash fries. These were supposed to be butternut squash 'fries', but mine turned into a delicious mashed mess.

Figure 6. Sunday night's indulgence: chocolate cobbler for two. OHMYGOD.

9 comments:

  1. There has to be something wrong with me because I find myself craving a slice of that quiche more than the chocolate cobbler... Silly tastes. Seriously, though, everything looks delicious, and you always make me jealous with how much experimenting you do in the kitchen.

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    1. um, yeah something is wrong with you seriously! i mean don't get me wrong - both were delicious - but that chocolate cobbler was amazing. i should have taken a picture of the ooey gooey insides!

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    2. Haha me too. My sweet tooth is going into remission in favor of savory goodness...and boy does that quiche look amazing!

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  2. I want those turkey burgers! madness always makes the best food, right?

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  3. My weekend food prep looks very similar to that! Unfortunately I don't have sriracha - one downside to living in Australia :(
    xo Emily @ Hungry Delights

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  6. Those thai turkey burgers are going on the list. They look amazing!

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