Figure 1. Breakfast: a bowl of Kashi GoLean Original mixed with Great Grains Raisins, Dates, and Pecans cereals, 1/2 sliced banana, almond milk, and a cup (or several) of black coffee.
Figure 2. Lunch: a massive spinach salad with red bell pepper, tomato, carrots, mushrooms, goat cheese, pine nuts, golden raisins, and hummus.
Figure 3. Afternoon snack: pumpkin pie yogurt (Greek yogurt + pumpkin puree + cinnamon) topped with Great Grains Raisins, Dates, and Pecans cereal.
Figure 4. Dinner: a pumpkin-hummus apple cheese melt pizza a la Amanda and a heaping bowl of roasted broccoli.
Figure 5. A close-up of the pizza goodness. An Ezekiel 4:9 Sprouted Grain Tortilla with pumpkin puree (2T), hummus (2T), and a 1/2 thinly sliced Honeycrisp apple. I topped half of the pizza with shredded cheddar cheese and the other half with cinnamon and ricotta cheese. The entire thing baked in a 350 degree oven for 20 minutes. You have my permission to drool.
Figure 6. Dessert: chocolate pudding topped with a crumbled whole-wheat graham cracker.
And that concludes another What I Ate Wednesday (featuring what I ate Tuesday, November 8).
I love all of your eats! That pumpkin-hummus sounds wonderful! I would love to find some pumpkin hummus. :)
ReplyDeleteThanks Kim! Actually it is just plain original hummus and pumpkin puree...both added onto the wrap.
ReplyDeleteYou dinner looks awesome...I am definitely putting it on my list of things to make this week!
ReplyDeleteI love Kashi, but haven't had it for a while. Thanks for the reminder.
ReplyDeleteI could eat all of this right now, it all looks so good!!
ReplyDeleteSeriously want to take a bite out of my computer screen right now! :D As always, your eats look soo good! :)
ReplyDeleteI love how you added golden raisins to your salad!
Whoa, apples, pumpkin, and cheddar cheese! I feel that this must be tasted to be believed. If you could send me some, that would be greeeeeat ;) And that salad looks fantastic, I love golden raisins.
ReplyDeleteHooray for the South! (I am actually a northerner by definition, but when in Rome, right?)
Woahh, this all looks soo good! You seriously win an award for most colorful (And creative) eats!
ReplyDeleteThere is ezekial tortillas??? WE EAT THE SAME breakfast well I put berries in it. YUMMY! Happy blogging!
ReplyDeleteThat pizza looks crazy.
ReplyDeleteHey lovely! Oh my goodness, I'm completely loving your food - the snack (mmm....), your breakfast cereal (i adore) and dinner! :) That pizza loooks incredible. And you KNOW I am down with lots of veggies at dinner. I have to recreate that - isn't it cool how apple marries so well with cheese? I always make that for my boyfriend - he digs it. While I don't eat dairy, I do have daiya so I can try it with that. So happy to have found your blog, I love it! <3 xyx
ReplyDeleteI'm loving everything! Particularly that pizza. Yum! I definitely need to try making a pizza with pumpkin puree.
ReplyDeleteAnd I always put hummus on my salads too! It's amazing.